Menu
Located in Flushing, NY, Geo Si Gi is a Korean restaurant known for its generous portions and flavorful dishes. Customers rave about the attentive service from the staff, particularly the Korean "ahjummas." The menu offers a variety of options, including the popular Gamjatang and Gamjajeon, as well as a giant pork bone stew and seafood pancake. The restaurant provides a warm and cozy atmosphere, perfect for enjoying a hearty meal on a cold night. With a focus on customer satisfaction and quality food, Geo Si Gi has become a go-to spot for those craving authentic Korean comfort food. Don't miss out on trying their famous Gamjatang, which is known for its delicious broth and generous portions. A standout feature of Geo Si Gi is their attention to detail, with staff going above and beyond to ensure a great dining experience. Whether you're a fan of Korean cuisine or looking to try something new, Geo Si Gi is a must-visit restaurant for food lovers in Flushing.
Beverages
Soda
Tukbaegi Gamja Tang
Potato and pork loin spicy casserole in hot stone pot.
Poydagi Haejang Guk
Bone of pork with vegetables in mild soup.
Ul Bbong Tang Dduk Bae Gi
Bone of pork and seafood with thick noodles. Spicy.
Junjoo Kongnamul Haejang Guk
Bean sprouts in spicy soup with rice.
Woorung Denjang Jjigae
Freshwater snail with soybean paste stew. Spicy.
Mukeunji Kimchi Jjigae
Pickled nappa cabbage with kimchi and pork stew.
Busut Bulgogi Ddukbaegi
Mushroom and bulgogi in hot stone pot.
Mukenunji and Godeung-uh Jjim
Pickled nappa cabbage with mackerel casserole.
Godeungeo Gui
Grilled mackerel dish.
Seafood Soon Doo Boo
Soft bean curb casserole in spicy broth.
Beef Soon Doo Boob
Soft bean curb casserole in spicy broth.
Sanuki Udon
Japanese style u-don.
Boodae Jjigae
Sausage stew mixed with meat and vegetable. Spicy.
Don Katsu
Pork cutlet.
Al Tang
Role (fish egg) soup. Spicy.
Saengtae Jjigae
Pollack stew. Spicy.
Nakgi Dolsot
Cuttle fish or octopus bibimbap in hot stone pot.
O Jing Auh Dolsot
Cuttle fish or octopus bibimbap in hot stone pot.
Jae Yuk Dolsot
Bibimbap with pork and vegetables in hot stone pot.
Naju Woo Rung Ssam Bap
Rice wrapped in assorted vegetables with pond snails.
Entree
Delicious Gamja Tang
Geo Si Gi Gamja Tang
Vegetable with pork loin casserole.
Uh Geo Gi Gamja Tang
Dried cabbage with vegetables and pork loin casserole.
Muk Eun Gi Gamja Tang
Pickled nappa cabbage with vegetables and pork loin casserole.
Curry Gamja Tang
Curry with vegetables and pork loin casserole.
Haemul Nakgi Gamja Tang
Seafood, small octopus with vegetables and pork loin casserole.
Ui Bbong Tang
Seafood, vegetables, noodle and pork loin casserole.
Geo Si Gi Bbyo Jjim
Steamed pork loin with vegetables in thick sauce.
Haemul Bbyo Jjim
Steamed pork loin with seafood in thick sauce.
Busut Janchi Bulgogi
Mushroom with marinated beef.
Dakdori Tang
Potato and chicken spicy casserole. Spicy.
Boodae Jungol
Sausage casserole mixed with meat and vegetable. Spicy.
Saengtae Jungol
Pollack hot pot. Spicy.
Geo Si Gi Cuisine
Side Dishes
Gaeran Mari
Korean style vegetable omelet.
Sogogi Japchae
Glass noodle with pork and mixed vegetables.
Haemul Pajun
Variety seafood with scallions (korean style pancake).
Yet Nal Gamja Jeun
Potato pancake (korean style pancake).
Geo Si Gi Dak Bal
Stirred chicken foot with spicy sauce. Spicy.
Jok Bal
Steamed pork legs.
Maewun Jok Bal
Steamed pork's legs with spicy special sauce.
Tofu Kimchi Jeyuk Bokkum
Panfried kimchi and pork with vegetables, tofu in spicy sauce.
Nak Ji Bokkum
Stir fried octopus with special sauce. Spicy.
Mukeungi and Godeung-uh Jjim
Pickled nappa cabbage with mackerel casserole.
Soondae Bokkum
Stir fried pork intestines with vegetables. Spicy.
La Galbi Gui
Grilled thick sliced beef-ribs.
Mukeunji Bossam
Pickled nappa cabbage with boiled pork.
Jaeyuk Bokkeum
Stir-fried spicy pork.
Oh-sam Bokkeum
Stir-fried spicy squid and pork.
Haemul Duk Bokgi
Stir-fried rice cake with seafood.
Cheese Duk Bokgi
Stir-fried rice cake with cheese.
Chulpan Bulgogi
Grilled Korean beef on a cast-iron pan.
Tukbaegi Gamja Tang Lunch
Potato and pork loin spicy casserole in hot stone pot.
Poydagi Haejang Guk Lunch
Bone of pork with vegetables in mild soup.
Ul Bbong Tang Dduk Bae Gi Lunch
Bone of pork and seafood with thick noodles. Spicy.
Junjoo Kongnamul Haejang Guk Lunch
Bean sprouts in spicy soup with rice.
Woorung Denjang Jjigae Lunch
Freshwater snail with soybean paste stew. Spicy.
Mukeunji Kimchi Jjigae Lunch
Pickled nappa cabbage with kimchi and pork stew.
Busut Bulgogi Ddukbaegi Lunch
Mushroom and bulgogi in hot stone pot.
Mukenunji and Godeung-uh Jjim Lunch
Pickled nappa cabbage with mackerel casserole.
Godeungeo Gui Lunch
Grilled mackerel dish.
Seafood Soon Doo Boo Lunch
Soft bean curb casserole in spicy broth.
Beef Soon Doo Boo Lunch
Soft bean curb casserole in spicy broth.
Sanuki Udon Lunch
Japanese style u-don.
Boodae Jjigae Lunch
Sausage stew mixed with meat and vegetable. Spicy.
Don Katsu Lunch
Pork cutlet.
Al Tang Lunch
Role (fish egg) soup. Spicy.
Saengtae Jjigae Lunch
Pollack stew. Spicy.
Nakgi Dolsot Lunch
Cuttle fish or octopus bibimbap in hot stone pot.
O Jing Auh Dolsot Lunch
Cuttle fish or octopus bibimbap in hot stone pot.
Jae Yuk Dolsot Lunch
Bibimbap with pork and vegetables in hot stone pot.
Naju Woo Rung Ssam Bap Lunch
Rice wrapped in assorted vegetables with pond snails.
Lunch